la Grangée

Located in Alluy in the Bazois region, near the Nivernais Canal and the Morvan Regional Natural Park, we welcome you to our modest village restaurant to discover our cuisine and pastries inspired by the region, nature, and a touch of Japanese culture. Since 2014, La Grangée's cuisine has drawn its inspiration from local produce (approximately 80%), sourced from our own vegetable garden.

Located in the Château-Chinon countryside, we forage for wild plants (dandelion, nettle, elderflower, wild garlic, rosehip, etc.) to highlight the seasonality and local identity of our cuisine.

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